Join us for an amazing 5 course dinner created by Chef Travis Lenig perfectly paired with Saint Arnold beers. Come have dinner, drink with our chef and Saint Arnold's brewers. Make sure to follow us on Instagram to see us announce each course week by week. @fieldandtides
Saint Arnold's beer dinner $701st Original Dry CiderSwordfish, achiote, pineapple salsa, crispy plantains 2nd Citrodos IPA Crispy Berkshire pork belly, red delicious apple, beet purée 3rd 22 Bishops barrel RC Ranch Denver steak, peach and kimchi, garlic chip, mint, basil 4th Divine Reserve 16Pheasant mole, queso fresco, lime, micro cilantro 5th 23 Bishops Barrel Stucky toffee pudding, Saint Arnolds Bishop ice cream, caramel, toffee
The 5 coarse dinner which is $70, the final total includes tax and gratuity, also any eventbrite fees.