Uruguayan Cooking Class With Chef Marcos Flores!

Uruguayan Cooking Class with Chef Marcos Flores!
Mar 23

Uruguayan Cooking Class With Chef Marcos Flores!

Learn to make Uruguayan cuisine and its fusions from European influences - Spanish, Italian, British and Germany. Very similar to Argentine food the cuisine is very abundant which includes breads, rice, beef, chicken and fish which gives it a varied pallet and interesting food offer. Tickets include the cooking class + cocktail tasting LEARN TO MAKE: Beef & Chicken Empanadassalsa roja + criolla Chivitosbeef + ham + cheese + olives + tomato + lettuce + mayo Asado Uruguayomeat + chicken + chorizo + blood sausage + chimichurri sauce. Torta fritadulce de leche + chocolate sauce More Info

when: March 23 @ 11am - 1pm
where: Latinicity, 108 North State Street, 3rd Floor, Chicago, IL, 60602 map
category: Salsa
 

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