Uncommon Tastings And The Cultural History Of Coffee

Join us for a flight of hand-crafted coffee concoctions and a whirlwind tour of the often-overlooked corners of coffee history. Much has been said about the story of coffee; its myths and legends often intermingle with facts to create a lovingly painted, but not wholeheartedly truthful picture. We think that coffee’s story is worth telling, both with deep affection for the arc of the narrative, and enduring respect for the truth of its impact on each of the lives it touches. We’d like to explore a little about why the roasted seed of a fruit, cultivated in such diverse conditions, holds such a beloved place in our memories and daily routines. Tasting flights include both traditional and innovative preparations from around the globe to accompany the discussion, and you’ll most certainly come away having tried something you’ve never heard of before! About the Presenters Chris Kornman, Education & Lab Manager, The Crown Chris Kornman is a seasoned coffee quality specialist, avid writer and researcher, and the Lab & Education Manager at The Crown: Royal Coffee Lab & Tasting Room. Formerly a QC manager, cupper, educator, green coffee buyer, and roaster at Intelligentsia under the guidance of Geoff Watts, Chris logged thousands of miles across the coffee lands in East Africa and Brazil. His passion for coffee and education has led him to speaking opportunities at Anacafé in Guatemala City, Roasters Guild Sensory Summit at UC Davis, as part of the Academic Agenda for the Café de Colombia Expo in Bogotá, and in front of humming roasters and slurping coffee tasters worldwide. Sandra Elisa Loofbourow, Tasting Room Director, The Crown Her experience working as a Spanish/English Interpreter, working in kitchens, and teaching Argentine Tango all influence and inform her approach to coffee. Sandra has been a barista, roaster, and green buyer for several companies in the Bay Area. She’s a certified Q Grader, and at Royal she does brew experimentation, coffee analysis, and creates inventive drinks. She’ll be heading up the Tasting Room at the Crown in Uptown Oakland, serving fascinating coffees and delicious education to consumers and professionals alike. Visiting the Crown We cannot wait to host you in our Tasting Room, at the Cupping Table or for a Coffee Course. One of the special things about The Crown is that we are located in the heart of Uptown Oakland – a veritable paradise for coffee lovers & foodies alike. However, parking is limited in the area, and we highly encourage public transportation or ride sharing. Below are some resources to help you plan your visit. For more information on visiting The Crown, please click here. More Info below.