Summer Restaurant Week: Osteria Morini

*This is a general listing, is NOT sold out and is not a reservation. Please call the restaurant to make a reservation. No tickets are needed or accepted. August is for Summer Restaurant Week 2019! At Osteria Morini, we will be offering a three-course lunch and dinner menu featuring summer ingredients from August 12th - August 18th. #Dineouteatup #RAMWRW #RestaurantWeek #DineOut #OsteriaMoriniDCSummer Restaurant Week 2019*Choose a dish from each category//Three-Course Lunch - $22\\PRIMI>Rucola - smoked shallot vinaigrette, candied walnuts, goat cheese>Burrata - creamy mozzarella, heirloom tomato, basil, balsamic onion>Zuppa - chilled peach and tomato soup, salsa verdeSECONDI>Polletto - pan-fried breaded chicken breast, lemon aioli, arugula>Orata - grilled dorade, charred caulilini, citrus gremolata>Tonnarelli - truffle, corn cream, corn, arugulaDOLCE>Torta Impilata - lemon cake with mixed berry compote, zabaglione, fresh berriesCaramello E Cioccolato - chocolate cake with cocoa nibs, salted caramel and vanilla mousse, chocolate sabayon//Three-Course Dinner - $35\\PRIMI>Rucola - smoked shallot vinaigrette, candied walnuts, goat cheese>Burrata - creamy mozzarella, heirloom tomato, basil, balsamic onion>Pancetta - seared pork belly, corn, marinated peppers>Zuppa - chilled peach and tomato soup, salsa verdeSECONDI>Polletto - marinated chicken thighs, summer squash caponata, chicken jus>Orata - grilled dorade, charred caulilini, citrus gremolata>Casarecce Verde - alla amatricana, parsley, whipped ricotta>Tonnarelli - truffle, corn cream, corn, arugulaDOLCE>Torta Impilata - lemon cake with mixed berry compote, zabaglione, fresh berriesCaramello E Cioccolato - chocolate cake with cocoa nibs, salted caramel and vanilla mousse, chocolate sabayon More Info below.