This dinner screams summertime, with charred steak and a spicy-sweet pineapple salsa. Come to the Teaching Kitchen to forget that you're at work and enjoy some seasonal grilling that will make you think you're beachside in Mexico. These quick garlic-cumin black beans are a great addition to any Latin inspired meal, or a vegetarian filling for your next taco night. Seats Open Only To Viacom Employees More Info below.