Latin Food Fest is a celebration of the culinary diversity of Latin American nations. Central and South America, as well as the Caribbean, are known for savory and flavorful dishes and sumptuous desserts. At this fest, epicureans are treated to a variety of delicious dishes that are well-known throughout the world like sandwiches cubanos, tacos, tamales and arepas, as well as more regional fare like lomo saltado and llapingachos. Whats more, attendees can enjoy a diverse array of beverages to accompany the great cuisine, from mezcals, piscos, sotols and tequilas to fine wines from countries like Argentina and Chile. More Info below.