VEGA SICILIA Monday, February 18th, 2019 6:30pm OREMUS FURMINT DRY “MANDOLAS” 2014 TARTAR DE VENTRESCA DE ATÚN CON GUACAMOLE TUNA BELLY TARTAR WITH GUACAMOLE TORO BODEGAS PINTIA 2013 RISOTTO CON BOLETUS Y PATO RISOTTO WITH BOLETUS AND DUCK VEGA SICILIA VALBUENA 2013 MERO EN SALSA VIZCAÍNA CON PURÉ DE PATATA VIOLETA GROUPER IN VIZCAINA SAUCE WITH PURPLE POTATO CREAM VEGA SICILIA UNICO 2008 CARRILLERA DE TERNERA ESTOFADA AL VINO TINTO CON PURÉ DE CHIRIVÍA BEEF CHEEK STEWED IN RED WINE WITH PARSNIP PURÉE OREMUS TOKAJI ASZU 6 PUTTONYOS TOKAJI 2007 BIZCOCHO DE CHOCOLATE CON NUEZ MOSCADA Y SALSA DE CACAO CHOCOLATE SPONGE CAKE WITH NUTMEG AND CACAO SAUCE $350 Price per person. Tax and 20% gratuity included. More Info below.