2019 Chili Cook-Off

Online ticket sales will end at 2pm on Saturday, January 26. You may still purchase tickets in person on Sunday at the Market Center located in the middle of the market house, or in the Farmers Market Farm Shed in the North parking lot. Join us for the 15th annual Chili Cook-Off to see whose chili reigns supreme. Schedule of Events 12-1pm: Chili Competition with Local Amateur Chefs 1pm: Winners Announced + FREE SAMPLES while supplies last All Day (12-4pm) -Music by Everything's Jake-Beer & Cocktail Bar sponsored by MadTree Brewing-Chili and Chili-Themed Items available for purchase from Findlay Market vendors, including: Roja Salsa w/ Plantain Chips from The Arepa Place Greek Chili from Areti's Gyros "Some Like It Hot" Tea from Churchill's Fine Teas Three-Meat Tex-Cin Style Chili from Colonel De Gourmet Herbs and Spices Meat and Veggie Harissa from Dean's Mediterranean Imports Texas Beer Bacon Chili from Eckerlin Meats Banana Pepper Bread & Jalapeno Bread from Em's Sourdough Bread Bison Chili from Fresh Table Mild to Hot Cheddar Cheese Sampler from Gibbs Cheese and Sausage Beef, Chicken and Vegan Chili from Gramma Debbie's Kitchen at Findlay Market Signature Scratch Cornbread and Artisan Crackers from Makers Bakers Co. Mexican Style Chili from Mama Lo Hizo Sweet & Salty Popcorn from Mama Made It Flamin Hot Cheeto Bagel and Jalapeno Cheddar Bagel from OTR Bagel Bar Fahrenheit Drinking Chocolate from Maverick Chocolate Co. ***Want to sample a wide variety of chili? Purchase tickets here to receive sample sizes of these chili specials from the vendors. $2/ticket, 6 for $10, or 15 for $20.*** See you at the spiciest event in Cincinnati! Signature Scratch Cornbread and Artisan Crackers from Makers Bakers Co. More Info below.